Easy Banana Ice Cream
What You’ll Need
3 overripe bananas
1 tbsp creamy peanut butter (or nut butter substitute such as Peanut Free Wowbutter)
1 tbsp honey
1/2 tsp – 1 tsp ground cinnamon
Sprinkle of allspice
The How To
Slice 3 overripe bananas into pieces 1/4″-1/2″ thick. Place in freezer bag for at least 3.5 hours.
Remove frozen bananas from freezer. Place in a food processor or blender. Add the peanut butter and honey. Pulse a few times to break the bananas up. Add cinnamon & allspice and continue to blend until bananas of fully broken down into a smooth and consistent texture. If texture is not as smooth as desired, add a couple of tablespoons of milk or milk substitute.
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